Heat the oil in a frying pan and quickly fry the steaks on both sides to brown...

Heat the oil in a frying pan and brown the sausages all over then remove from the pan and cut into chunks. Reserve. Add the onion, garlic...

Heat the oil in a heavy based sauce pan. Add in the onion and fry until soft.  Stir in the vinegar to the...

Place the duck skin-side up on a rack set over the kitchen sink. Prick the flesh in several places with a fork then pour...

In a non-metallic bowl mix together the Worcestershire sauce, syrup, seasoning and herbs. Add the lamb cutlets and...

To make the dressing, mix together the shallots, peppercorns, juniper berries, garlic and sherry vinegar in a small pan...

Toss the beef in the seasoned flour and reserve any excess flour. Heat the oil in a large pan and...

Barbecuing food is so simple, and this dry rub takes just minutes to prepare.  So give it ago and leave the neighbours salivating as the wonderful smell drifts over the garden fence.

Wipe or lightly rinse the chicken breasts and pat dry with absorbent kitchen paper. Heat 1 tbsp of the oil and the butter in a large frying pan and brown the chicken...

Trim the pork steaks, wipe with a clean damp cloth or kitchen paper and reserve. Heat the oil and the butter in a frying pan...

Place the soy sauce, rice wine, sugar and two tablespoons of water in a small saucepan and heat together gently, stirring until the sugar dissolves...

Discard the outer leaves and hard central core from the red cabbage, then wash thoroughly in plenty of cold water, drain and reserve...